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Top COVID-19 Issues for Restaurants, from Mask Use to Paid Leave
In this gathering, Angelo Amador, Executive Director of the Restaurant Law Center, will address some of the most frequently asked compliance questions related to COVID-19, from mask use mandates on both employers and guests, to what to do if an employee gets sick. He will also separate myths from facts when dealing with guests that refuse to abide with a mask use mandate and address new legal requirements dealing with paid leave.

Sep 9, 2020 02:00 PM in Central Time (US and Canada)

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